An Amazonian giant, the chestnut tree reaches a height of 50 meters and can live up to 500 years. Once collected, the fruit takes a year to ripen and can weigh two kilos, with 24 almonds inside.
Its oil is obtained from dried almonds, cold pressed and filtered. Thus, the final product preserves the typical and pleasant flavor and aroma of the chestnut.
"From salad to dessert, it adds a special touch to every dish!"
Brazil nuts contain vegetable protein, omega 6 and 9, and vitamins and minerals, such as phosphorus, potassium, iron, selenium and vitamin B.
Sweets, salads, grilled foods, vegetables, roasts.
Rich in selenium and omegas.
